Japanese Word Used to Describe a Savoury Taste
These are shortcrust pastry filo pastry choux pastry flaky pastry and puff pastry. This is a list of pastries which are small buns made using a stiff dough enriched with fatSome dishes such as pies are made of a pastry casing that covers or completely contains a filling of various sweet or savory ingredients.
 		 		 
 		
 	Oishii 10 Tasty Words To Describe Food In Japanese 	
There are five basic types of pastry a food that combines flour and fat.
 
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